SEASONAL SINGLE ORIGIN

REGION: La Libertad, El Salvador
TYPE: Single Origin
PROCESS: Natural
PRODUCER: Belismelis-Alvarez Family
TASTING NOTES: Dried Pineapple, Cinnamon, Fig
ROAST: Light
VARIETALS: Bourbon, Catimor Hybrids
ELEVATION: 1000-1450 masl
RECOMMENDED FOR: Drip/Filter Formats, Single Origin Espresso, Cold Brew
SPECIAL ATTRIBUTES: Seasonal Offering, Natural Process

“What’s in a name?” as Shakespeare famously asked, questioning the essence of something. “La Esperanza” means “hope,” and spring and summer are seasons of renewal, flourishing, and joy—seasons that embody hope. La Esperanza has been in the Belismelis-Alvarez Family for over 6 generations. Each generation a symbol of renewal and hope for the continuation of a coffee legacy.

From the first taste, it wowed us on the cupping table, perfectly capturing everything we yearn for in these sunny months: joy, vibrancy, and a burst of flavor. We had a hard time narrowing it down to just three tasting notes because this coffee has so much to offer. We hope you’ll enjoy

it—whether sitting, walking, or running—let it keep you on your toes with its rich flavors and uplifting spirit. Our Spring/Summer coffee reflects this “hope” in both name and flavor.